Avocado Chocolate Mousse Recipe
Not only does this decadent, creamy avocado chocolate mousse taste just like the real deal, but it’s also extremely healthy and easy to make.
Ingredients
- 2 ripe avocados peeled and pitted
- 4 tablespoons coconut cream
- 2 large bananas frozen
- 1/3 cup cocoa powder
- 2 teaspoons high-quality vanilla extract
- 1 teaspoon salt
Optional Toppings
- whipped cream
- strawberries
- raspberries
- blueberries
Instructions
- Blend all the ingredients on high in either a food processor or high-speed blender until smooth.