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Cassandra Morris
Meet Cassandra
Welcome Friends, to Cooking With Cassandra! Thank you for stopping by. Here you will find simple, delicious recipes that are tested and perfected, kitchen tips every home cook needs to know + lifestyle advice on changing your mindset on health from restriction and overwhelm to balance and enjoyment! My goal is to provide you with inspiration, whether it’s in your kitchen or in your life. Let’s get cooking!
Lately On The Blog
Wine 101
A Guide To Get You Comfortable With All Things Wine! Sharing The Basics For Beginners, Types Of Wines and How To Pair Food & Wine Like a Sommelier. If you like to drink wine but don’t know much about it, then this beginner’s guide to wine I created is just for...
How To Measure Flour Correctly
From your favorite muffin recipe to a delicious creamy pasta sauce- when it comes to using flour no matter the recipe, getting your measurements correct makes all the difference! Have you ever attempted a bread or pancake recipe promised to be moist and tender but...
55 Kitchen Secrets Guaranteed To Change The Way You Cook
You don't need to be a Masterchef to cook healthy and delicious meals. It's amazing what you can do with a bit of know-how- so I've collected some of the most straightforward hacks to simplify and speed up your time in the kitchen. From storage solutions to ways to...
Wine 101
A Guide To Get You Comfortable With All Things Wine! Sharing The Basics For Beginners, Types Of Wines and How To Pair Food & Wine Like a Sommelier. If you like to drink wine but don’t know much about it, then this beginner’s guide to wine I created is just for...
No-Boil Pasta Bake Recipe
No Boil Pasta Bake Recipe The easiest dinner for busy weeknights! Put everything in a dish, cover and bake! This is also an amazing freezer meal. You can make it your own by adding veggies, ground turkey beef, sausage or chicken. 2 jars of your favourite pasta sauce (approx 22 oz each )3 cups water2 15 oz / 475 grams Ricotta cheese containers4 cups shredded mozzarella cheese (divided)1 cup parmesan cheese (grated)1 (454 grams) box spiral pasta (rotini or fusilli pasta)fresh basil or parsley leaves (for garnish (optional)) Preheat the oven to 400 degrees F. Spray a large 9x13 (5 quart)...
Easy Chicken Noodle Soup Recipe
I don’t remember the last time I was able to say the words ‘chicken noodle soup’ without triggering a catchy song in the back of my mind. If you don’t know what I’m talking about, go listen to the Korean Pop song, Chicken Noodle Soup by BTS and Becky G, which pretty much took over the world in 2019. Real talk now, I’ve got a no-frills, easy chicken noodle soup recipe that will melt in your mouth. Every spoonful has tender cooked veggies, soft shredded chicken, and a heartwarming chicken broth. Oh, and noodles, of course, but more on that later. This one-pot chicken soup is healthy...
Baked Balsamic Chicken with Mozzarella Cheese
If you have been around the blog for a while, you’ll know that I can never say no to Italian food. As an ode to one of my favorite cuisines, I am always looking for ways to cook and share Italian dishes with my family and friends. (With some wine, of course!) This balsamic chicken with mozzarella cheese is one of those delectable dishes that is inspired by Italian flavors. The chicken breasts are roasted so tenderly that people can’t tell it’s breast meat. So juicy! Marinating the meat in a sweet balsamic glaze, which is accompanied by juicy cherry tomatoes and plenty of melted mozzarella...
Healthy Turkey Burgers With Spinach, Feta & Tzatziki
These spinach feta turkey burgers will transport you straight to Greece! They’re a classic family favorite at our birthday dinners, with juicy patties and buttery burger buns. Slather the burgers generously with a refreshing, creamy tzatziki sauce made of yogurt, lemon and herbs and voila! This recipe is a tribute to Greek cuisine which is rich with cheeses, meat, olive oil, herbs, yogurt and citrus flavors. Still, Greek recipes are quite balanced, providing the nutrients our bodies need! These burgers are far from those at any fast food joints. I try to avoid highly processed...
How to Make French Toast
French toast is a breakfast staple, though I don’t see anything wrong with enjoying it throughout the entire day. It’s yummy even at teatime or as an after-dinner sweet treat. This easy French toast recipe has soft Brioche bread soaked in an egg mixture that is milky and sweet which is then pan-fried with butter. Whether you are making French toast for two or twelve, this recipe is so quick and easy that it won’t feel like cooking at all. Read on for a no-nonsense guide on how to make french toast. What is the Best Bread to use for French Toast? This French toast recipe...
Healthy Turkey Burgers With Spinach, Feta & Tzatziki
These spinach feta turkey burgers will transport you straight to Greece! They’re a classic family favorite at our birthday dinners, with juicy patties and buttery burger buns. Slather the burgers generously with a refreshing, creamy tzatziki sauce made of yogurt, lemon and herbs and voila! This recipe is a tribute to Greek cuisine which is rich with cheeses, meat, olive oil, herbs, yogurt and citrus flavors. Still, Greek recipes are quite balanced, providing the nutrients our bodies need! These burgers are far from those at any fast food joints. I try to avoid highly processed...
Easy Homemade Guacamole
This is the BEST homemade guacamole recipe! It’s healthy and filled with fresh ingredients like avocados, tomatoes, garlic, red onion, lime, cilantro, and salt. Unlike store-bought guacamole, this guacamole has no additives or preservatives. This recipe is gluten-free, vegan, and keto-friendly. If you have very little time and need to quickly fix a delicious dip, sandwich spread, or salad dressing, look no further. This guacamole recipe is so easy to make. It comes together in just 20 minutes (plus preparation) and all you’ll need is a knife, a fork, and a bowl. It’s creamy,...
Sheet Pan Shrimp Tacos With Cilantro Cream Sauce
Taco Tuesday meets Surf-n-Turf with this recipe, and oh, are you going to love this one. Imagine a warm, softshell tortilla filled with juicy shrimp that’s been baked in a hot cumin-chili-garlicky marinade. Accompanying the shrimps are sweet pineapple chunks, crunchy shallots, and creamy cilantro coleslaw. Flavor, texture, and nutrition – this recipe truly has it all. Also, depending on the type of tortilla wrap you use, these shrimp tacos can be gluten-free. It’s also a keto-friendly recipe and can be made low-carb by skipping the tortilla wrap and serving the shrimps over a bowl...
Old Fashioned Beef Stew Recipe
I LOVE a good stew. They are the ultimate comfort food (followed by a cheesy hash brown casserole). They fill up your belly with food and your heart with warmth. There are so many variations of stew that are downright delicious: Japanese curry, goulash, and old-fashioned beef stew, which is today’s recipe. In January, when it’s freezing cold in Winnipeg, cooking up a batch of stew is an instant cure to get rid of the winter blues. Alright, maybe not an instant cure per se… there’s a wait time of 3 hours before you can dig in. But you know what I mean: it’s a lifesaver in our cold...
No-Boil Pasta Bake Recipe
No Boil Pasta Bake Recipe The easiest dinner for busy weeknights! Put everything in a dish, cover and bake! This is also an amazing freezer meal. You can make it your own by adding veggies, ground turkey beef, sausage or chicken. 2 jars of your favourite pasta sauce (approx 22 oz each )3 cups water2 15 oz / 475 grams Ricotta cheese containers4 cups shredded mozzarella cheese (divided)1 cup parmesan cheese (grated)1 (454 grams) box spiral pasta (rotini or fusilli pasta)fresh basil or parsley leaves (for garnish (optional)) Preheat the oven to 400 degrees F. Spray a large 9x13 (5 quart)...
Pumpkin Rolls
Fall is upon us, and that means pumpkin-flavored everything, from pumpkin spice lattes to pumpkin pies. I wanted to add to my Thanksgiving menu a classic pumpkin roll recipe. Some people call it a Swiss roll, a roulade, or simply a jelly roll. Each slice is a layer of sponge cake filled with luscious velvety cream (sometimes flavored buttercream) and rolled up. You’ll find these in tons of different flavors, like plain vanilla, chocolate, earl gray tea, and matcha, even. With the cake batter, I made sure the pumpkin flavor would really come through. The secret ingredient is a...
Easy Chicken Noodle Soup Recipe
I don’t remember the last time I was able to say the words ‘chicken noodle soup’ without triggering a catchy song in the back of my mind. If you don’t know what I’m talking about, go listen to the Korean Pop song, Chicken Noodle Soup by BTS and Becky G, which pretty much took over the world in 2019. Real talk now, I’ve got a no-frills, easy chicken noodle soup recipe that will melt in your mouth. Every spoonful has tender cooked veggies, soft shredded chicken, and a heartwarming chicken broth. Oh, and noodles, of course, but more on that later. This one-pot chicken soup is healthy...
No Yeast Bread
We love our bread, we love our butter. But most of all, we love each other. PLEASE tell me you know what TV show this line is from! If you don’t…. It’s from “Madeline”, the cartoon series, which I’ve just learned was created in 1993. This French/Canadian show is about the life of a young, free-spirited girl in boarding school. She’s always heading on daring adventures in her yellow dress, yellow hat, and yellow umbrella. Madeline was an iconic part of my childhood. The most memorable and adorable scene is the one where the girls say grace before eating their food in the...
Three Ingredient Chili Cheese Dip
Three Ingredient Chili Cheese Dip This amazing Chili Cheese Dip has only 3 ingredients and is the easiest dish to prepare for your next get together. Serve warm with tortilla chips and dig in! 2 8 oz Bricks of cream cheese (softened)1½ cups Freshly shredded cheese from a brick of marble cheddar cheese (not bagged)15 oz Can of beanless chili (I have used Hormel No Bean Chili - but any brand will work!)Tortilla chips for dipping In a glass pie dish, spread the cream cheese in an even layer (try using a spatula or the backside of a large spoon to spread!).Next spread the beanless chili over...
Easy Sheet Pan Nachos Recipe
You NEED to make these easy sheet pan nachos for your next game day. They are sure to be a hit. With the crispiest tortilla chips and the most amazing beef-olive-tomato toppings, these loaded nachos are seriously addictive. Whether you’re entertaining friends or family, I recommend you wait for everyone to get to the party before arriving. Two reasons: 1) everyone will get to enjoy it when it’s piping hot and the cheese is still gooey; 2) the nachos will be gone so quickly that latecomers may not even get a taste. Talk about party favorites! To make these nachos, all you have...
Strawberry Baked Brie
Strawberry Baked Brie This strawberry baked brie is a delicious twist on an old favorite. Instead of sugar laden store bought jellies to top your brie, whip up this fresh strawberry topping for the perfect sweet and savory combination. 1 Large brie round (approx 600 gram / 21 oz )1 ½ cups Strawberries (hulled and quartered)3 tbsp Balsamic vinegar3 tbsp Liquid honey2 tbsp Sliced almonds for topping6 Basil leaves (chiffonade / torn) Preheat the oven to 400 degrees Fahrenheit with rack in the center of the oven.In a medium bowl, mix the balsamic vinegar and honey until well combined. Add in...
Flourless Chocolate Chip Banana Muffins
These gluten-free banana chocolate chip muffins are the perfect snack food that you can gobble down in two bites. While I’d happily reach for these in the morning for a quick breakfast, I can totally picture this being wrapped up in a box and shipped as a Mother’s Day treat as well. And this isn’t one of those desserts that the elderly would want to stay away from. They’re so healthy that it can be enjoyed by anyone – kids or adults. They’re free from refined flour. Instead, it uses old-fashioned oats and also has coconut oil. It is naturally sweetened by chocolate chips, bananas...
How to Make French Toast
French toast is a breakfast staple, though I don’t see anything wrong with enjoying it throughout the entire day. It’s yummy even at teatime or as an after-dinner sweet treat. This easy French toast recipe has soft Brioche bread soaked in an egg mixture that is milky and sweet which is then pan-fried with butter. Whether you are making French toast for two or twelve, this recipe is so quick and easy that it won’t feel like cooking at all. Read on for a no-nonsense guide on how to make french toast. What is the Best Bread to use for French Toast? This French toast recipe...
Homemade Cinnamon Rolls
Cinnamon Buns This recipe makes the most amazing soft, and gooey cinnamon buns that are so good you will never visit Cinnabon again. DOUGH1 cup warm milk (whole milk or 2% preferred)2 ¼ teaspoons quick rise yeast1/3 cup granulated sugar2 large eggs (at room temperature)1/2 cup salted butter (melted (Melted, but make sure it isn't over 110º Fahrenheit. Just softened is fine.))3 cups of bread flour or all-purpose flour (spooned & leaveled, plus more as needed for hands/work surface)1/4 teaspoon salt1/2 cup heavy cream (for pouring over the risen rolls right before baking)FILLING1 cup...
How to Make Oatmeal
This is your sign to pick up that bag of oats you’ve stashed away in the cupboard, never to see the light of day. If you think oatmeal is a bore to eat, I feel you. Your feelings are completely valid! The reason why doctors and nutritionists recommend oats is because it has plenty of health benefits. It helps lower your blood sugar levels and does wonders for our digestion. Healthy foods need not be boring, though! Recently I’ve discovered more interesting ways to enjoy oatmeal, like making these guilt-free sweet treats, like these healthy chocolate chip cookies and peanut butter...
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